Fwd: A new kind of superfood

there's good GMO and bad GMO.

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From: New Scientist

Genetically modified products like good-gluten bread and healthier oils are on the way, but will we buy them?

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25 May 2018 FRESHER FOR LONGER SUBSCRIBE

A new kind of superfood Genetically modified foods have been around for decades, but the focus has been on helping the farmer who grows them rather than the person who eats them. Now that's starting to change. From good-gluten bread to healthier oils, the next generation of GM foods come with a range of benefits to tempt consumers – so will doubters be won over at last? Continue reading

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sent from samsung galaxy note3 neo, so please excuse brevity